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| CALL 1-800-987-8512 / 12-7 Mon-Sat / 11-4 Sun Pacific Time |
| Hi Mountain Jerky Cure, Inferno Blend | |
| Product Number: D-719 | $8.99 |
| Heat Level: Hot | Unit of Measure: 7.2 oz |
| Style: Tex-Mex | Kind: Dry Seasonings |
| Prev: D-718B | Next: D-719A |
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| Hi Mountain Jerky Cure & Seasoning is used by those
serious about making their own jerky and very discriminating in their
taste. One box does 15 lbs. of meat. INFERNO BLEND with CHIPOTLE
PEPPERS is the newest in a long line of great Jerky Cures and
Seasonings as well of Brine's for Smoking. We carry a great list
of their products. Western Gourmet Chef and out door writer, Jim Zumbo recommends Hi Mountain products, saying they are the best. | |
| Made in Riverton, WY. USA | |
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Ingredients: |
Hi Mountain Maple Cure: 4.2 oz packet, Salt, sugar, brown sugar, sodium nitrite(85%), maple syrup, caramel color, and less than 2% glycerine added to prevent caking. Inferno Seasoning: 3.0 oz packet. Salt, spices, (includes cayenne, chipotle, jalapeno, habanero peppers and black pepper), sugar, natural flavors, and natural smoke flavor and less than 2% silicon dioxide and prolene glycol added for processing. |
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Serving Size: |
None given |
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Servings per Container: |
does 15 lbs of meat |
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Total Fat Content: |
not given |
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Sodium: |
not given |
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Total Carbohydrates: |
not given |
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Protein: |
not given |
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Other Product Data: |
% Daily Values are based on a 2000 calorie diet. |
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Metric Net Contents: |
204g |
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Shipping Weight: |
0.89 |
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Product Status: |
in Stock |
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Inventory Status: |
Available |
